Archive | January, 2013

these final days

I had my 38-week appointment today for our little babe.  Hard to believe he could arrive any day!  The news from my doctor is that he doesn’t look that ready to come out yet (can’t blame him) and so we’ve probably got another two weeks to wait here… at least.  Maybe three weeks.  Maybe four.

Or maybe he’ll come tomorrow.

In the meantime, life as it is has taken on a whole new meaning for me.  These days are limited.  Change is on the horizon. 

What will he be like?  Quiet and chill?  Anxious and colicky?  A good eater?  A good sleeper?  Mothers tell you they are so excited for their new babies–and they are!–but they are also full of apprehension about what this unknown creature will be like.  In some ways a mother already knows her unborn child better than anyone, for he came into existence and has grown inside of her for nine months.  Yet in most ways everything about him is a complete mystery.

My response to the unknown has been to worry, which is foolish, I know.  Worrying will do me no good!  But my other response has been to slooooow down and take a deep breath and savor.  Life right now is not perfect by any means, but it is good and it is full of beauty.  I want to treasure these days up in my heart, locking them away to ponder over and remember forever.

Most of all I want to remember my quiet days at home with Lena.  Our days are fairly routine here: awake by 7-ish, breakfast at 8-ish, goodbye to Daddy at 9-ish, nap at 10, lunch at 12, another nap at 2 or 3, and dinner prep starts at 5.  In between we go on walks around the neighborhood or I push her stroller into town for groceries.  We bake cookies for Daddy.  We sit on the rug and play with her puzzles, her baby doll, her blocks, her paper and crayons.  We read books before her morning nap, before her afternoon nap, and sometimes in between, too.  She occasionally helps me with cleaning, like turning the vacuum switch on for me or dusting side-by-side.  We practice words.  We dance.  We change diapers, we change clothes, we wash diapers, we wash dishes, all day long.

In this world, my daughter is my constant companion, my chatty little shadow, my ever-present friend.  When she is napping and I am putting together a blog post and I see a picture of her, I actually miss her.  And she’s only been asleep for 30 minutes!  And I need the break!  But I look at her–her huge blue eyes, her curling brown hair, her petite little hands, her beautiful little body–and cannot believe she is our daughter, and how pretty and sweet she is, and that she exists in this world and loves us more than anyone and calls me, “Mama.”

As some of you know or remember, I’ve felt a great deal of emotional conflict about being a stay-at-home mom.  As a result, I am spending a lot of my spare time trying to develop talents so that I can work from home.  Yet in this past year I have also fallen in love with this new job of staying at home with my child.  I wake up each morning and look forward to the day.  (And that is saying something when you consider other things that have happened in our lives this past year.)

With a new baby due any day, I feel a great deal of apprehension about the changes ahead.  Apprehension… excitement… thankfulness… and just a bit of fear.  And that is why I savor my life as a mother just as it is right now, savor our quiet and uneventful days together, savor today.

9 :: in Becoming a Stay-at-Home Mom Series, Lena, motherhood, thoughts

Dutch babies + pigtail buns

Saturday morning usually means piping hot whole wheat pancakes (< they're so good that I'm proud of them even though they're not from scratch!).  Every now and then, though, it's fun to try something new.  I had seen a recipe for Dutch babies on one of my favorite blogs and decided to give it a try.   I went to work with a very cheerful assistant.

Moments later we sat down to Dutch babies dusted with powdered sugar and sprinkled with lemon.  Although I did like them, I’m not sure I’d repeat the topping combination, because the flavor of egg was too strong for me.  I might prefer them with pure maple syrup, like we eat on our pancakes, or… Nutella and bananas?

Because everything is better with Nutella.  Can I get an amen?

Dutch Babies 
serves two
adapted from Elephantine

Ingredients

  • 2 room-temperature eggs
  • 1/2 cup milk
  • 1/2 cup sifted all-purpose flour
  • a pinch of ground nutmeg
  • a pinch of salt
  • 2 Tbsp butter
  • Toppings
    • lemon slices
    • powdered sugar for dusting
    • jam
    • maple syrup
    •  Nutella!

Directions

  1. Place an oven-proof skillet (mine is 10″) into your oven and heat to 425˚F. 
  2. In a medium bowl, beat eggs with a whisk until light and frothy. Add milk and stir. Gradually whisk in flour, nutmeg and salt. 
  3. Remove skillet from oven. Melt butter in the hot skillet, rotating to coat. Pour the batter into the skillet and return skillet to oven. 
  4. Bake until puffed and lightly browned, about 12 minutes. 
  5. Remove promptly, slice into quarters and squeeze lemon slices over the pieces, then sprinkle with powdered sugar.
7 :: in eat this, Lena

life lately

I haven’t shared bits and pieces of our life for awhile as captured on Instagram. It’s always so much fun to go back through the images and remember all those random memories I captured spur-of-the-moment!  Here some snapshots of the ordinary and the lovely in our home:

Enjoying her beautiful alphabet magnets from her grandparents.

I love the ferns and cyclamen in the window boxes in this beautiful house
& post-bath tickles
Everyone in this house loves our new blocks (thank you, Anthony and Laura!)
& goofy girl
Modeling a sweater knit by her Aunt Eden and a bonnet knit by me
& lovely afternoon light over our town
Hours of fun with this reusable sticker pad
& admiring our finished Advent calendar: a tree full of birds
at a restaurant in town, the chef working the stone pizza oven always lets kids make their own pizza
& tired wreath on a worn door in our town

our neighborhood (Vecchia Matrice) wishes you happy holidays
& putting baby Jesus in his manger from our nativity set

I’m trying to use this purse as much as possible before I need to go back to a diaper bag in a few weeks…
& got a little growing to do into the apron her Aunt Jess gave her

my big girl on a playground on base one morning after we took Daddy to work

stories and baby bumps in bed before naptime
& not sure what she thinks of Siena helping her color

first pair of big girl undies! 
& her new favorite breakfast: Greek yogurt and Charlottesville Farmer’s Market granola from Aunt Jess

sleepy kitty
& isn’t she pretty when she smiles!
11 :: in family, Instagram, Lena, life lately

guest post: DIY bean bags on Imperfect Homemaking!

I’m so excited to announce my guest post on The Complete Guide to Imperfect Homemaking!  I’ve been reading Kelly’s blog for awhile and love the easy-going style and helpful advice packed into every nook and cranny.  It’s a big honor to be sharing my own tutorial over there: how to whip up some bean bags.

Head on over and check out Imperfect Homemaking.  I especially recommend her posts about 99 Ways to Simplify Life with Kids and her Homemaker’s Cheat Sheet.

And then make some bean bags for your kids… or (if kids are still in your distant future) sew some up for an awesome game of cornhole!

7 :: in Uncategorized

New Year’s Day in the orange groves

On New Year’s Day we took a long hike down in the valley below our home.  We were tired when we started out, discouraged from an argument, wearily determined to turn the tide for 2013.  I hoped the blue-sky day and the outdoors would refresh our souls.

And, amazingly, that happened.  I guess sometimes you don’t know how soothing an afternoon will be to your soul. How quiet hours can reset you when you spend them lying in the grass and eating oranges… and talking or not talking… and just being still.

^ Lena has become especially attached to these shiny black beetles lately.

^ more bugs
^ 36 weeks pregnant, Lena’s first orange of the day, and our town in the background on the cliff’s edge

^ picking olives and clutching her prize

I love these photos because they capture a moment in our lives, a moment that will soon be past when our little boy arrives in just a few weeks.  They also capture so much of what we enjoy right now, from the Sicilian oranges hanging from the branches to Lena’s complete fascination with bugs to the hugeness of my belly to Lena’s love to snuggle on top of us whenever we lie down.

They also capture my husband in so many ways as a father: the way he is completely at home in the outdoors, his playfulness with Lena, and the quiet way he encourages her to explore creation: to hold bugs, touch amazing plants, pick olives straight from the trees, and sit peacefully in the grass watching bees buzz from flower to flower.

Our lives are so complex.  Yes, there is eager anticipation.  Yes, there is crippling sorrow.  And always there is deep, abiding joy.

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12 :: in hiking, husband, Sicily, thoughts

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